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Broiled Ranch Mushrooms

  • Prep Time 15 min
  • Cook Time 10 min
  • Servings 5
Broiled Ranch Mushrooms
  • Print print Print
Broiled Ranch Mushrooms
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Ingredients (4)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat broiler and arrange oven rack about 4 inches from the heating element.
  2. 2
    Place mushrooms in a gallon-size Glad® Food Storage Bag.
  3. 3
    In a medium bowl, whisk together oil, ¼ cup water, vinegar, and seasoning mix until dissolved. Pour over mushrooms; seal bag and marinate in refrigerator for 30 minutes, turning occasionally.
  4. 4
    Place mushrooms on a broiler pan or rimmed baking sheet and broil for about 8 minutes or until tender.

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Categories (4)

21 Reviews

4.7

recommend 95.2% would recommend this recipe
Rated 5 out of 5 by from Ate for lunch Delicious and easy to make husband and I shared. Will make again!
Date published: 2024-09-01
Rated 5 out of 5 by from Easy ranch mushrooms These are easy ranch mushrooms that will sure to delightfully surprise your taste buds. Very versatile to go with any protein.
Date published: 2024-04-28
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