Ingredients (10)
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chopped celery ½ cup
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chopped red onion ½ cup
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frozen baby peas thawed ½ cup
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apple cored, peeled, diced 1
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cooked chicken diced 4 ounces
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Romaine lettuce leaves
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whole wheat, toasted bread
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salt to taste
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pepper to taste
Steps (1)
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1In a large bowl, add chicken, celery, apples, peas and onion and dressing and toss to evenly coat. Serve on slices of toasted whole wheat bread and romaine lettuce leaves.
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