Honey Hot Wings

The epitome of sweet heat harmony comes together with this HVR chicken wings recipe. A sweet, spicy honey butter sauce seasoned with Hidden Valley® Ranch Spicy Seasoning is tossed with golden chicken wings and finished in the oven until flavor perfection is achieved. Served with Hidden Valley® Ranch for dunking, of course.

Prep Time 5 min
Cook Time 30 min
Servings 6

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Ingredients (5)

chicken wings 3 pounds

Honey Hot Wing Sauce

olive oil 3 tablespoons
butter 4 tablespoons
honey ½ cup
Hidden Valley® Spicy Seasoning Dip & Salad Dressing Mix Shaker

Hidden Valley® Original Ranch® Spicy Seasoning & Salad Dressing Mix Shaker 1 tablespoon

For safe meat preparation, reference the USDA website.

Steps (4)

1

Preheat the oven to 425°F. In a mixing bowl, toss the wings with olive oil and spicy seasoning mix until well-coated.
2

Spread the chicken wings out on a parchment-lined baking sheet and bake about 25 minutes until the skin gets crisp and lightly browned.
3

While the wings are cooking, make the honey hot wing sauce. Melt the butter and honey together in a small pot set over medium-low heat, stirring occasionally, until the sauce is pourable. Toss the honey butter with the wings and spread back on sheet tray; bake for 5 minutes more.
4

Serve hot, with Hidden Valley® Original Ranch® Dressing, for dipping.