Blazing Ranch Chickpea Dip

Name: Blazing Ranch Chickpea Dip
Prep time: 10 min
Total time: 10 min
Yield: 8 people
Cuisine: American
Ingredients: 1 packet Hidden Valley® Original Ranch® Dips Mix; 1½ cups nonfat Greek yogurt; 2 tablespoons olive oil; lemon; ¼ teaspoon red pepper flakes; ¾ cup Parmesan cheese; 1¼ cups chickpeas

Prep Time 10 min
Cook Time 0 min
Servings 8

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Ingredients (7)

nonfat Greek yogurt 1½ cups
olive oil 2 tablespoons
zest and juice of 1 lemon
red pepper flakes, plus more if desired ¼ teaspoon
shredded Parmesan cheese ¾ cup
cooked chickpeas, half whole and half crushed 1¼ cups
Hidden Valley® Original Ranch® Dips Mix Packet

Hidden Valley® Original Ranch® Dips Mix 1 packet

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (1)

1

In a medium bowl, mix contents of dips packet with yogurt, olive oil, lemon juice and zest, red pepper flakes, Parmesan cheese and chickpeas, stirring well to combine. Refrigerate at least 1 hour to thicken.

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Notes

Categories (4)

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23 Reviews

4.9

91.3% would recommend this recipe

Rated 5 out of 5 by MHny from DELICIOUS!! VERY SIMPLE AND EASY TO MAKE AND GREAT FOR THE ENTIRE FAMILY!!

Date published: 2024-04-03

Rated 5 out of 5 by LiloAndStitch from Super creamy The flavors in this dip meld so well together, and I love that it uses healthier ingredients to create a creamy indulgence. The seasoning and Parmesan make it almost a bit too salty, so I may cut back on the cheese next time or sub some nutritional yeast.

Date published: 2024-01-10