Ingredients (7)
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sour cream 16 ounces
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chicken stock ¼ cup
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mashed potatoes 1 cup
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shredded cooked chicken ¾ cup
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shredded cheddar cheese ¾ cup
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chopped parsley, for garnish (optional)
Steps (1)
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1Mix contents of dips packet with sour cream. Add chicken stock, potatoes, chicken, and cheese. Stir well to combine. Refrigerate 1 hour to thicken. If desired, garnish with chopped parsley.
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