Angry Avocado Ranch Dip
Ingredients(6)
1 packet
sour cream
8 ounces
mashed avocado
1 cup
minced jalapeño pepper
1–2 teaspoons
diced red onion
½ cup
sea salt and black pepper, to taste
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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