Avo-Frijole Ranch Dip


Ingredients(7)
1 packet
sour cream
16 ounces
minced garlic
1 teaspoon
diced or mashed avocado
¾ cup
black or refried beans
½ cup
diced red bell pepper
½ cup
diced red onion
½ cup
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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