Bacon Cheese Biscuitswith Franks


Ingredients(5)
- 1 cup
shredded cheddar cheese
- ¼ cup
milk
- 2 cups
buttermilk baking mix
- ½ cup
- 2
hot dogs quartered, sliced
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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