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Peace. Love. Ranch.

Bacon Cheeseburger Dip

  • Prep Time 10 min
  • Cook Time 10 min
  • Servings 8
  • Print print Print

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    Place cold bacon in a pan set over medium-low heat. Cook, stirring occasionally, until fat has rendered out and bacon is crisp. Remove bacon with a slotted spoon to drain on paper towels. Pour off all but 1 tablespoon of the bacon fat. Place back on heat and add ground beef. Cook, stirring occasionally, until meat is crumbled and cooked through. Set aside to cool slightly.
  2. 2
    Mix contents of dips packet with sour cream. Add ground beef, pickles, bacon, and cheese. Stir well to combine. Refrigerate 1 hour before serving.

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20 Reviews

4.9

recommend 90% would recommend this recipe

Rated 5 out of 5 by from Delicious Party Dip This was a huge hit at our Super Bowl party! It was so easy to make & absolutely delicious! I have had other dips but this was one of my top favorites.
Date published: 2024-02-25
Rated 5 out of 5 by from This was a delicious dip My family made this dip for game day and absolutely all of our guest enjoyed it and I was asked many times for the recipe! I was also asked to make this dip again for our next event! It does really taste like a delicious cheeseburger!
Date published: 2023-04-10
  • y_2024, m_11, d_25, h_6
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