Broiled Ranch
Mushrooms

  • Prep time15 min
  • Cook time10 min
  • Servings5
Broiled Ranch Mushrooms
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Broiled Ranch Mushrooms

Ingredients(4)

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps(4)

  • 1

    Preheat broiler and arrange oven rack about 4 inches from the heating element.

  • 2

    Place mushrooms in a gallon-size Glad® Food Storage Bag.

  • 3

    In a medium bowl, whisk together oil, ¼ cup water, vinegar, and seasoning mix until dissolved. Pour over mushrooms; seal bag and marinate in refrigerator for 30 minutes, turning occasionally.

  • 4

    Place mushrooms on a broiler pan or rimmed baking sheet and broil for about 8 minutes or until tender.


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