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Burger with Bacon Avocado Ranch Salsa

  • Prep Time 20 min
  • Cook Time 10 min
  • Servings 4
Burger with Bacon Avocado Ranch Salsa
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Burger with Bacon Avocado Ranch Salsa
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Ingredients (6)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1
    In a small bowl, add the bacon, tomato, and Hidden Valley® Original Ranch® Avocado Dressing, and mix well to create a salsa.
  2. 2
    Shape the beef into 4 burgers. Grill the burgers and onion slices for about 5 to 7 minutes on each side or until an internal temperature of 160°F has been reached.
  3. 3
    Toast the rolls. Place a burger in each roll. Top each burger with 2 tablespoons of the salsa and grilled onions to taste, and serve.
  4. 4
    Refrigerate any leftovers promptly in a shallow container. Discard any food left out more than 2 hours (or 1 hour, if temperatures are above 90F).

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Categories (3)

3 Reviews

5

recommend 100% would recommend this recipe
Rated 5 out of 5 by from Burger Bacon Avocado Ranch Salsa Delicious burgers we really enjoyed them, I love the Ranch Salsa on top, delicious and tasty, I will definitely make these burgers again.
Date published: 2024-06-20
Rated 5 out of 5 by from Best bacon avocado burgers! Made this for a cookout, it was a great hit and everyone loved them.
Date published: 2024-05-23
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