Ingredients (6)
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sour cream 1 cup
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salsa ½ cup
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cooked chicken 2 cups
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(10-inch) flour tortillas warmed 4–6
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Black beans, lettuce, cabbage, red pepper strips and cheese (optional)
Steps (1)
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1Combine dressing mix with sour cream, salsa and chicken in a saucepan set over medium heat. Cook for about 10 minutes, until thoroughly warmed through. Divide chicken mixture among tortillas and top with desired fillings. Serve immediately.
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