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Citrus Herb Chicken

  • Prep Time 10 min
  • Cook Time 15 min
  • Servings 6
Citrus Herb Chicken
  • Print print Print
Citrus Herb Chicken
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Ingredients (5)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    In a small bowl, combine the salad dressing mix, ½ cup water, orange juice concentrate and mustard, and stir until well blended.
  2. 2
    Place the chicken in a shallow baking dish or Glad® Food Storage Zipper Bag and coat with marinade. Cover the dish or seal the bag and refrigerate for 2 hours.
  3. 3
    Preheat the grill or broiler. Remove the chicken from the marinade, discarding any excess.
  4. 4
    Grill the chicken for 5–8 minutes on each side or until juices run clear. Serve immediately, garnished with the orange slices.

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Categories (4)

57 Reviews

4.7

recommend 94.7% would recommend this recipe
Rated 4 out of 5 by from Deliciousness in a Chicken Popular with my friends and the citrus-ness(?) really pops out. Great for the family.
Date published: 2011-03-03
Rated 4 out of 5 by from This product is easy to make I enjoyed this recipe. It is filling and satisfying. I found it easy to make and there was none left at the end of the meal!
Date published: 2013-01-09
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