Cool Cucumber DillDip
Ingredients(4)
- ½
cucumber
- ½ teaspoon
dried dill weed
- 1 packet (1 ounce)
chips or vegetables, for dipping
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Steps(2)
- 1
Prepare dips mix according to package directions. Peel, seed and dice cucumber, add to prepared dip along with dill weed.
- 2
Delicious with chips or vegetables.
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