Hidden Valley HerbedCheese
Ingredients(6)
- 1 stick (4 ounces)
unsalted butter or margarine, softened
- 1 seasoning packet or 3 tbsp of shaker seasoning
- 1 tablespoon
Dijon mustard
- 1 teaspoon
minced garlic
- 2 packages (8 ounces each)
cream cheese, softened
sliced bread, for serving
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Steps(2)
- 1
In a large bowl, beat all ingredients except bread with an electric mixer until thoroughly blended. Transfer mixture to a serving bowl, cover tightly, and refrigerate overnight.
- 2
Let stand at room temperature for 30 minutes before serving with bread.
Did you make this recipe?
Notes
Keeping Notes? Save 'em here.
Categories(4)
Have You Tried These Yet?
Ranch Swag
- Save
- Buy
- Share
- Text