Hidden Valley Herbed Cheese
Ingredients(6)
unsalted butter or margarine, softened
1 stick (4 ounces)
1 seasoning packet or 3 tbsp of shaker seasoning
Dijon mustard
1 tablespoon
minced garlic
1 teaspoon
cream cheese, softened
2 packages (8 ounces each)
sliced bread, for serving
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Steps(2)
- 1
In a large bowl, beat all ingredients except bread with an electric mixer until thoroughly blended. Transfer mixture to a serving bowl, cover tightly, and refrigerate overnight.
- 2
Let stand at room temperature for 30 minutes before serving with bread.
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