Hidden Valley
Wraps

  • Prep time25 min
  • Servings4
Hidden Valley Wraps
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Hidden Valley Wraps

Ingredients(8)

  • 1 cup
  • cream cheese softened

    1 package (8 ounces)
  • Monterey Jack cheese slices, or cheddar cheese

    10 ounces
  • sliced turkey breast

    10 ounces
  • large avocados peeled, seeded, thinly sliced

    2
  • medium tomatoes thinly sliced

    2
  • tortillas warmed

    4 12 inch
  • shredded lettuce

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps(2)

  • 1

    Blend together dressing and cream cheese. Among the tortillas, evenly layer half the turkey, sliced cheese, dressing mixture, avocados, tomatoes and lettuce or sprouts, leaving a 1-inch border around edges. Repeat layering with remaining ingredients.

  • 2

    Fold the right and left edges of tortillas into centers over the filling. Fold the bottom edge toward the center and roll firmly until completely wrapped. Place seam side down and cut in half diagonally.


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