Ingredients (6)
-
sour cream ½ cup
-
cream cheese (1 8 oz. package) 8 ounces
-
shredded cooked chicken 2 cups
-
red hot sauce ½ cup
-
shredded cheddar cheese (optional)
-
Hidden Valley® Original Ranch® Dips Mix 1 (1-ounce) packet
Steps (3)
-
1Preheat the oven to 350°F.
-
2In a large bowl, mix the sour cream, cream cheese, dips mix, shredded chicken and hot sauce until well blended. Spoon into a 1- to 2- quart casserole dish. Top with cheddar cheese if desired.
-
3Bake uncovered for 20 minutes until the sauce is bubbly and cheese is browned (if using). Serve with chips or vegetables for dipping.
Did you make this recipe?
(254 people made this)
Click the button below to login or create an account!