Ingredients (4)
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mild Italian sausage, removed from casing 1 pound
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cream cheese, cut into cubes 1 8-oz. package
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canned diced tomatoes 1 cup
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Hidden Valley® Original Ranch® Dips Mix 1 1-oz. package
Steps (2)
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1In a large skillet set over medium-high heat, cook the sausage, breaking up with a wooden spoon into small crumbles, until no longer pink inside.
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2Add cream cheese, diced tomatoes, and dips mix, and cook, stirring, until cream cheese is melted. Pour into a bowl and serve warm with tortilla chips, for dipping.
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