Ingredients (7)
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nonfat Greek yogurt 1½ cups
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curry powder 1 teaspoon
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fresh grated ginger 2 teaspoons
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honey 1 tablespoon
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cayenne pepper ½ teaspoon
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freshly ground black pepper ¼ teaspoon
Steps (1)
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1Mix contents of dips packet with yogurt. Add curry powder, grated ginger, honey, cayenne pepper, and black pepper. Stir well to combine. Refrigerate at least 1 hour to thicken.
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