HV Bacon & Cheddar Cheese Bread

  • Prep time25 min
  • Cook time5 min
  • Servings8
HV Bacon & Cheddar Cheese Bread
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HV Bacon & Cheddar Cheese Bread

Ingredients(7)

  • crisp-cooked, crumbled bacon (bacon pieces may be used)

    ¼ cup

  • shredded cheddar cheese

    1 cup

  • cream cheese softened

    1 package (8 ounces)

  • 1 packet (1 ounce)

  • French bread cut in half lengthwise

    2 small loaves (8 ounces each)

  • peppers, chopped onions and grated cheese, (for topping)

    4 cups

  • potato chips or corn chips, for dipping

For safe meat preparation, reference the USDA website.

Steps(1)

  • 1

    Slice bread crosswise into 1-inch slices, leaving attached to bottom crust. Mix cream cheese and dressing mix together. Spread on bread. Sprinkle on desired toppings. Broil about 3 minutes or until brown and bubbly.


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