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Charcuterie in a Jar Appetizer Recipe

It’s an instant party with this TikTok-famous jarcuterie recipe. Take your snacking faves like salami, cheese, olives and more, put ‘em all in a ranch-blessed mason jar, and you’re a get-together guru. Wanna get fancy? Add a rosemary branch.

  • Prep Time 20 min
  • Cook Time 0 min
  • Servings 8
Charcuterie in a Jar Appetizer Recipe
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Charcuterie in a Jar Appetizer Recipe
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Ingredients (11)

Assorted Charcuterie Items:

  • salami 24 slices
  • small cheddar cheese cubes 24
  • gherkins or mini pickles, or 8 pickle spears 8–16
  • pitted olives 24
  • seedless grapes 32
  • breadsticks in assorted varieties (8 each of 3 different kinds/heights) 24
  • assorted nuts
  • rosemary or thyme branches, for garnish (optional)
  • short skewers or long cocktail toothpicks, for arranging (40+)
For safe meat preparation, reference the USDA website.

Steps (3)

  1. 1

    In the bottom of each glass or jar, pour about 2–3 tablespoons of ranch dressing.

  2. 2

    Fold the salami into quarters and thread 3 pieces each onto 8 skewers. Thread three cheese cubes each onto 8 skewers, 1–2 gherkins each onto 8 skewers, 3 olives each onto 8 skewers and 4 grapes each onto 8 skewers.

  3. 3

    Stand the assorted skewers up into each cup. Stabilize with about 3 breadsticks each and assorted nuts, until the cups are crowded and arranged to your liking. If desired, stick in a rosemary branch or thyme branch for garnish.

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Categories (4)

24 Reviews

4.8

recommend 87.5% would recommend this recipe
Rated 5 out of 5 by from Can’t wait! I use a lot of the large shaker style containers and can’t wait to try this Charcuterie In a Cup idea instead of dragging out And cleaning my large charcuterie boards. Don’t know why my friends and haven’t done this sooner. Thanks for another very useable idea HVR!
Date published: 2024-11-13
Rated 4 out of 5 by from Charcuterie in a Jar Appetizer This was a very simple appetizer to make. It was also very good. The only problem was there is really no way to scoop up the nuts gracefully and not get your hands into the dip. Maybe add a spoon or skip the nuts and maybe use black and/or green olives in the bottom with a spare spear?
Date published: 2023-04-18
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