Mexican ShrimpCocktail
Ingredients(4)
- 1 pound
cooked shrimp, peeled, deveined and tails removed
- 1 jar (24 ounces)
Southwestern-style salsa
- ½ cup
- ¼ cup
sliced green onions
Steps(2)
- 1
Stir shrimp and salsa together in large mixing bowl.
- 2
Into each of 4 cocktail glasses, add 1 tablespoon of dressing, then divide shrimp and salsa mixture evenly between the glasses. Top each with another tablespoon of dressing and garnish with green onions.
Did you make this recipe?
Notes
Keeping Notes? Save 'em here.
Categories(4)
Have You Tried These Yet?
Ranch Swag
- Save
- Buy
- Share
- Text