Easy Ranch MashedPotatoes
How could buttery mashed potatoes possibly get any better? Just a few shakes from your Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and you're on your way to gluten-free flavor-packed heaven. Our Easy Ranch Mashed Potatoes recipe is just what you need to take your meal to the next level.
Ingredients(6)
- 2 lbs.
peeled Idaho potatoes, chopped
- 3 tablespoons
butter softened
- 1/3 cup
half-and-half
- 2 tablespoons
salt to taste
pepper to taste
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Steps(1)
- 1
Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15–20 minutes. Heat butter and half-and-half in saucepan over low heat until combined. Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season with salt and pepper.
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