Original Ranch RoastedPotatoes
Our Original Ranch Roasted Potatoes recipe makes for the perfect side dish on any dinner table. This recipe is comforting, easy and delicious.
Ingredients(3)
- 2 pounds
small red potatoes, quartered
- ¼ cup
vegetable oil
- 2 teaspoons
For safe meat preparation, reference the USDA website.
Steps(3)
THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*
Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.
Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.
* Always follow manufacturer’s instructions.
- 1
Preheat oven to 450°F.
- 2
Place potatoes in a 1-gallon-size Glad® Zipper Bag and add oil; seal bag. Toss to coat.
- 3
Add seasoning mix and toss again until coated. Bake in ungreased baking sheet for 30 to 35 minutes or until potatoes are brown and crisp.
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