Parmesan-Ranch Baked ZucchiniCoins
Ingredients(3)
- ¼ cup
Parmesan cheese grated
- 2 cups
zucchini washed unpeeled
- ⅓ cup
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Steps(4)
THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*
Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.
Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.
* Always follow manufacturer’s instructions.
- 1
Preheat oven to 475°F.
- 2
Cut zucchini horizontally into 1-inch slices and spread with Hidden Valley® Original Ranch® Dressing (both sides).
- 3
Lay on cookie sheet and sprinkle with Parmesan cheese.
- 4
Bake for 10 minutes or until tops are lightly browned.
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