Philly Ranch Cheese
Steak Hoagies

  • Prep time25 min
  • Cook time20 min
  • Servings4
Philly Ranch Cheese Steak Hoagies
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Philly Ranch Cheese Steak Hoagies

Ingredients(9)

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps(3)

  • 1

    Sauté onions and peppers in oil in large skillet for 5 minutes or until soft. Add steak; cook 5 to 7 minutes longer until meat is thoroughly cooked. Remove from heat and stir in dressing.

  • 2

    Pile ¼ of the meat mixture on one side of each sandwich roll; top with cheese. If desired, spread about 1 teaspoon of dressing on other side of each roll.

  • 3

    Broil sandwiches, open face, until cheese is melted and bread is toasted. Close roll to create a hoagie.


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