Pizza Blanco

Name: Pizza Blanco
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 people
Cuisine: American
Ingredients: 4 ounces Parmesan cheese; 1 (12-inch) pizza crust; 3 plum tomatoes; ½ cup Hidden Valley® Original Ranch® Dressing; ½ cup red pepper; 1 can (2¼ ounce) olives; 3 green onions; 1 cup cheddar cheese blend

Here’s a simple pizza recipe for folks who choose cheese, but skip the sauce. This pizza is mostly blanco, but roasted red peppers and plum tomatoes, green onions and sliced olives provide pops of color and flavor to every zesty, Ranchy bite.

Prep Time 10 min
Cook Time 15 min
Servings 8

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Ingredients (8)

shredded Parmesan cheese 4 ounces
prepared pizza crust 1 (12-inch)
plum tomatoes, thinly sliced 3
roasted red pepper strips, rinsed and drained ½ cup
sliced ripe olives, drained 1 can (2¼ ounce)
green onions, white and green parts, chopped 3
shredded mozzarella and cheddar cheese blend 1 cup
Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Dressing ½ cup

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

1

Preheat oven to 450°F.
2

Evenly sprinkle Parmesan cheese on the pizza crust, then cover with a single layer of the tomato slices.
3

Drizzle the dressing over the tomatoes.
4

Arrange peppers, olives, and onions on top of the pizza then sprinkle with the remaining cheese. Bake about 15 minutes or until cheese is melted and bubbly.

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Notes

Categories (4)

Have You Tried These Yet?

Hidden Valley® Lemon Pepper Ranch Premium Recipe Mix

Hidden Valley® Seafood Secret Sauce

Hidden Valley® Pickle Flavored Ranch Easy Squeeze Bottle

Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Gluten-free

Hidden Valley® Original Ranch® Seasoning, Dressing & Dip Mix Shaker

20 Reviews

4.6

90% would recommend this recipe

Rated 5 out of 5 by tigerl from Great pizza This makes a nice lunch pizza easy to make and tasty

Date published: 2024-03-02

Rated 5 out of 5 by Kath12 from Pizza Blanco Pizza Blanco was great it's very different from traditional pizza with sauce, I enjoyed it for lunch, not bad.

Date published: 2024-02-28