Ingredients (5)
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mayonnaise 1 cup
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shredded sharp cheddar cheese 1½ cups
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grated Parmesan cheese 3 tablespoons
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French baguette (2-inch diameter), cut into ½-inch slices 1
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Hidden Valley® Original Ranch® Dips Mix 2 tablespoons
Steps (3)
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1Preheat broiler.
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2In a medium bowl, combine the mayonnaise, cheese and dips mix; blend well.
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3Spread mixture on the baguette slices. Place on a baking sheet and broil until puffed and golden, 3 to 4 minutes.
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