Ranch FireCrackers
Perfect for game days or family parties our ranch firecracker recipe is a win for any occasion! Try our ranch crackers recipe today.
Ingredients(5)
- 1 ½ cups
olive oil
- 4 tablespoons
- 3 tablespoons
red pepper flakes
- 1 teaspoon
black pepper
- 1 pound
saltine crackers
For safe meat preparation, reference the USDA website.
Steps(4)
- 1
Pour the olive oil, seasoning mix, red and black peppers into a gallon-size Glad® Zipper bag. Seal the bag and thoroughly mix the ingredients together until well blended.
- 2
Place all of the crackers into the bag, re-seal, and gently turn the bag over several times to coat the crackers with the spice mixture. Be sure to coat as thoroughly as possible.
- 3
Let the bag sit at room temperature overnight.
- 4
When ready to bake, preheat oven to 250°F. Lay the crackers on a baking sheet. Bake for 15 minutes, to seal in the spices and dry slightly. Store in an airtight container.
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