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Ranch-Rubbed Carne Asada Tacos with Avocado Crema

  • Prep Time 15 min
  • Cook Time 10 min
  • Servings 4
Ranch-Rubbed Carne Asada Tacos with Avocado Crema
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Ranch-Rubbed Carne Asada Tacos with Avocado Crema
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Ingredients (8)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1
    Preheat a grill or pan over medium-high heat.
  2. 2
    Rub the skirt or flank steak on all sides with the Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker, and black pepper to taste. Place steak on the grill and cook for 4-5 minutes on each side for medium-rare. Let rest for at least 5 minutes. Slice thinly against the grain.
  3. 3
    Put the sour cream, avocado, pinch of seasoning mix and lime juice into a blender or food processor. Puree until smooth.
  4. 4
    Fill each tortilla with steak, and top with the avocado crema and radish slices. Serve with lime wedges.

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Categories (4)

15 Reviews

4.5

recommend 80% would recommend this recipe
Rated 5 out of 5 by from DELICIOUS!! VERY SIMPLE AND AFFORDABLE DISH THAT IS GREAT FOR THE ENTIRE FAMILY!! HIDDEN VALLEY MAKES IT HAPPEN FOR OUR COMMUNITIES AND OUR FAMILIES!!
Date published: 2024-03-24
Rated 4 out of 5 by from So Good These were really good. I have never put radishes on my tacos before and I loved it. Will be making again.
Date published: 2024-02-18
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