Ingredients (3)
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raw pumpkin seeds 2 cups
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butter, melted 2 tablespoons
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Hidden Valley® Original Ranch® Dips Mix 1 (1 oz.) packet
Steps (4)
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1Preheat oven to 375°F.
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2In a zip bag, combine pumpkin seeds, melted butter and dips mix. Shake until well incorporated.
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3Line a 9" x 12" baking sheet with parchment paper. Spread seasoned pumpkin seeds in a single layer and bake approximately 10 minutes, until seeds are golden brown and crispy.
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4Remove from oven and allow to cool before serving.
Add ¼ teaspoon cayenne pepper for a spicy version of this recipe.
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