Ingredients (6)
Ingredients
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skinless, boneless chicken breasts, cut into 1½-inch pieces 1¼ pounds
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paprika, for dusting
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mandarin orange slices 3 dozen
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pineapple chunks, fresh or canned 3 dozen
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Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix 1 seasoning packet or 3 tbsp of shaker seasoning
Equipment
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wooden skewers 3 dozen
Steps (2)
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1Place chicken in a bowl and sprinkle with dressing mix; toss to coat. Arrange, slightly apart, in shallow baking pan; dust with paprika. Bake in a 400°F oven for 10 minutes.
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2Thread each skewer with a pineapple chunk, mandarin orange segment and piece of chicken. Serve warm.
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