Spring PastaSalad
Ingredients(5)
corkscrew pasta
2 cups
steam-ready mixed vegetables, cooked according to package directions
1 cup
shredded cheddar cheese
½ cup
red bell pepper, diced
1
¾ cup
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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